We were at a friend's book event at the time when Sam showed me the text from our broker and I kind of just collapsed into his arms. Before becoming pregnant for the second time, I'd have had a glass of wine with the back door propped open right about now -- these days though, I have sparkling water or occasionally take a sip from one of Sam's hard ciders. I also like this recipe as you can use your food processor so it’s ideal for lazy days when you just want to bung everything in before bringing it together by hand at the end. Last year she was a whiny threenager, yesterday she was a fun four year old! Looks gorgeous. If I were in Bellevue, WA where I spent many years before moving to Maui, I could find it there. I love Charlize Theron and, without giving too much away, this film offers a unique and important glimpse into postpartum mental health. Our offer actually wasn't the highest, but apparently there were some issues with a few of them. The buttermilk can also add a slight sour tang to the scones, which many people like. Now back to Mary Berry's Cheese Scones. We were both in ecstatic denial (wait, is this real?! Change ), You are commenting using your Twitter account. But, man it's also exhausting. Hi, Margot! Don't get near the kid with a button-down shirt. Would I ever eat a cardamom bun in Sweden? I didn't know what turbinado sugar was. Had to look it up on the Internet. I have made cheese scones before in the past and they were good, but these are excellent. I prefer to eat in the moment or few hours later, taste comes up and the quality is much better i think. Green Chile Chicken Verde (in the Instant Pot! We’re deep in the thick of potty training, so as it turned out, Sam and Oliver’s Aunt Christa did the brunt of the picking today. So good. I'm not really sure why the homeowner chose us in the end. I can't believe I haven't commented back until now. Thanks for sharing! Like a Mother by Angela Garbes: I haven’t read this book! First thing's first: we bought a house! Too good!). I'm excited to make the scones. Triple berry buttermilk scones are made with freeze-dried berries so you can easily make them when fresh berries are out of season and pricey. 67 % 13g Carbs. I was craving something hearty and comforting that we could eat for a few days. 2 Eggs, large. On that note, I listen to a podcast called "Best of Both Worlds" which is about work-life balance and a lot of tips for time hacks, and one of the things I have gotten from it is realizing I have time to read more - winning! We're all suffering from the post-election blues -- the sole upside being Oliver's decision to sleep-in until 7 am for the first time in many, many months; I think he's trying to tell us that pulling the covers over our heads and hibernating for awhile is ok. I loved the heck out of our tiny Oliver, but man what had we done?! Calorie Goal 1,911 cal. If your house is anything like ours, last week wasn't our most inspired in terms of cooking. Something that wouldn't remind me too much of Thanksgiving because, frankly, I can't quite gather the steam to start planning for that yet. And no, I didn’t just whip these up using the berries we picked this afternoon because, well, I’m just not that much of a sorceress. Then again, what would you expect from Mary Berry! These delicious scones can be enjoyed for breakfast, brunch, or as a sweet dessert. It doesn't have a stylish name like strata or shakshuka, and it doesn't have perfectly domed tops like your favorite fruity muffin. He's obsessed with his rain boots and if it were up to him, he'd keep them on at all times, especially during meals. I'm always on the hunt for a new one (my commute is a bit long these days). I even texted my friend Julie and commiserated with her about our mutual dislike for it. These whole grain scones aren’t too sweet and are a great way to use up a glut of summer berries. I used to only have them as a “holiday treat” when I was travelling around Devon and Cornwall. Change ), You are commenting using your Google account. We wrote a letter introducing ourselves and describing why we'd be the best candidates and why we were so drawn to the house; we have a really wonderful broker who pulled out all the stops, and after sifting through 10 offers and spending a number of hours deliberating, they ended up going with ours. I love the recent handful of books coming out that speak to a bit of a different experience of pregnancy, labor and motherhood than is portrayed in What to Expect When You’re Expecting. Sodium 2,300g--/ 2,300g left. It's funny how the annual outings progress. Preheat the oven to 400 F. Line a large baking sheet with parchment paper or a silicone baking mat. Either one, actually! Slowly add the buttermilk through the feed tube, stopping right when the dough starts to come together. I'm pretty sure!